- Long pepper, sometimes called Indian long pepper, is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning.
- Pippali stimulates metabolism and helps maintain a healthy digestive environment.
- Pippali Used in a variety of Ayurvedic Medicines, and can be used instead of Black Pepper for seasoning.
- Long pepper Pippali belongs to the pepper family. The flavor of long pepper closely resembles regular black pepper. but has a hotter taste with sweet and somewhat earthy, gingery undertones.